When I saw that Chatham had a new restaurant that was receiving some some positive attention from other local food bloggers, I knew it needed to be added to the top of my must-try list right away. I love a good excuse to go to Chatham – it’s such a pretty drive from my house through pasture-lined… Continue reading The People’s Pub
The latest buzz in the Capital District food scene is all about Troy Kitchen, which officially opened this weekend after a successful soft opening in late February. The self proclaimed “luxury food court” is a novel concept for the region: four stalls owned by independent restaurants will serve from limited menus, and customers can gather… Continue reading Troy Kitchen
For my first Rensselaer County edition of Crumbs around the Capital (a bit overdue!), I decided to try a small Polish restaurant in Troy that has gotten rave reviews from a few acquaintances. Muza offers an interesting selection of Polish and other European specialties, such as pierogi, kielbasa, beef goulash, stroganoff, stuffed cabbage, and schnitzel.… Continue reading Muza
